Tuesday, June 2, 2009

Shrimp Boil

Terri the Vintage Mom typed the magic word...."ah those shrimp are beginning to boil" ~ Jimmy Buffett~ Just dump a couple pounds of fresh Gulf Shrimp into this brew turn off the heat, wait three minutes and drain....and just like Crawfish, I am head down, peeling and eating...NO TALKING. I love boiled bugs and swimmers. Now I am inspired by ALL the answers and guesses....I feel like brewing up some spicy concoctions like you suggested. Especially the home remedies we like to make ourself, like Natural Oven Cleaners, household cleansers and body washes!! and oh that Spicy Lemonade....~ wasted away again in Margaritaville~ Jimmy again~ Thanks for playing...that was fun!

7 comments:

turquoise cro said...

Yayyyyyy! a winner! I wonder how she came up with that??!!! I knew I should have wrote one more comment last night!!! Congratulations!!! Terri! Everyone enJOY their 3rd of June!!(listen to the Bobbi Gentry song!)

trash talk said...

I'm pretty sure you are like me when I say the best way to eat 'em is outside at sunset! Yummo!!!
Debbie

stregata said...

Can we have the recipe, please????
Renate

Cher said...

Yummy!

The Texas Woman

Vintage Mom's Junkin' Journey said...

Yahoo! I'm soooo happy!!! It's the only thing I could think of that you add towards the end...it keeps the shrimp from overcooking. I want the recipe too. They look really yummy!!

Tina said...

can i just say YUM! I love all seafood mostly the kind you have to take the shell off of...the joy is opening the package and getting a scrumptious little treat. These look amazing - my mouth is watering.

Michelle said...

What are the consolation prizes?....that took a lot of brain cells!